store pos software

QR Codes in Restaurants: Striking the Right Balance Between Tech and Tradition

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QR Codes

In the ever-evolving restaurant industry, QR codes have emerged as a game-changing tool, revolutionizing how patrons interact with menus, place orders, and settle bills. The global pandemic accelerated the adoption of contactless solutions, positioning QR codes at the forefront of this technological shift. However, restaurant operators need to integrate QR codes thoughtfully, ensuring they enhance … Read more

How Engaging Store Experiences Bring in Traffic

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Store

Store experiences are becoming increasingly challenging to generate traffic for, but retailers have new tools to encourage in-store shopping. Attracting customers to brick-and-mortar stores not only boosts sales and brings in new customers but also enhances online store engagement. A survey revealed that 65% of respondents are more likely to interact with a brand online … Read more

5 Benefits of Cash Flow Management for Retailers

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cash flow management

Effective cash flow management is crucial for the success of any retail business. Here’s how well-managed cash flow can help your retail business thrive: 1. Protect Against Sales Shortfalls Retail cash management is challenging, especially when it involves sourcing inventory, paying staff, and maintaining operations both in brick-and-mortar and online stores. Consider a large clothing retailer … Read more

Boost Your Restaurant’s Revenue with Quicki EPOS Data Analytics Tools

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In today’s dynamic restaurant industry, EPOS data analytics is key to unlocking growth and boosting revenue. From global chains to local eateries, leveraging EPOS data analytics is essential for navigating the modern culinary landscape. Discover how Quicki POS data analytics tools can revolutionize your restaurant’s performance and drive revenue growth. What is EPOS Data Analytics … Read more

What is Cash Flow Management: Improve Cash Flow for Retailers

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Cash Flow Management

Cash flow Management is the lifeblood of every business, and for retailers, it’s no different. In a competitive industry where consumer demands are constantly evolving, managing cash flow can be challenging. To put it in perspective, 23% of small businesses in the US report a lack of cash flow as their main challenge. Factors such … Read more

7 Effective Ways to Reduce Food Waste in Your Restaurant

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Reducing food waste is a crucial step toward sustainability and profitability in the restaurant industry. With about 1.3 billion tons of food wasted annually worldwide, restaurants play a significant role in tackling this global issue. By adopting sustainable practices, restaurants can minimize food waste, reduce costs, and establish themselves as eco-friendly establishments. Here are seven … Read more

Managing EPOS Challenges During Busy Restaurant Shifts

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EPOS

EPOS management is a delicate balancing act in a restaurant, especially during high-volume shifts when the pressure intensifies. Efficiently handling your Electronic point-of-sale system during peak hours is crucial for providing exceptional customer service and maintaining operational stability. Let’s explore strategies to navigate EPOS challenges seamlessly, ensuring smooth operations even during the busiest times. Prioritize … Read more